Commercial Kitchen Cleaning
It is of paramount importance to maintain the highest level of safety and food hygiene standards in commercial and industrial kitchens. Whether you are operating from a restaurant, food production factory or canteen, Dry Ice Xperts are on hand to clean and sanitize your surfaces.
Dry Ice Xperts use the dry ice blasting cleaning method to blitz through dirt, grime and grease. Our state-of-the-art machinery can clean a large surface area in a short space of time.
Dry ice blasting is a non-abrasive cleaning method that uses solid carbon dioxide pellets or microparticles that are accelerated in a pressurized air stream. When these particles impact a surface, they sublimate (turn directly from a solid to a gas) without leaving any residue behind. This makes dry ice blasting a very effective method for cleaning delicate surfaces without damaging them.
Our Commercial Kitchen Cleaning Services Include, but are not limited to;
- Assembly and Production line cleaning services
- Food production cleaning
- Restaurant Cleaning
- Factory Cleaning, Canteen Cleaning
- Degreasing
- Plant machinery cleaning
- Odour removal
- Cleaning floors, ceilings, walls and equipment
- Sanitizing food contact surfaces
Applications; extraction cleaning, filters, extractor fans, ovens, ducting, canopies, conveyors, baggers, pallets, slicers and dividers, grills, vents, hoods, electrical components and motors and more.
Watch a demo on how our state-of-the art Dry Ice Blasting Machinery combats dirt and grime in the Food Processing Sector
Benefits of Dry Ice Blasting for Commercial Kitchen Cleaning
Here are some of the benefits of dry ice blasting for commercial kitchen cleaning:
- Safe for food contact surfaces. Dry ice blasting is FDA-approved for use on food contact surfaces, so you can be sure that your food is safe to eat.
- It is safe for delicate surfaces. Dry ice blasting does not use any harsh chemicals or abrasives, so it is safe for use on delicate surfaces such as stainless steel, glass, and plastic.
- It is effective at removing a variety of contaminants. Dry ice blasting can be used to remove a variety of contaminants, including grease, oil, food debris, and bacteria.
- It is fast and efficient. Dry ice blasting can clean large areas quickly and efficiently.
- It is environmentally friendly. Dry ice is a natural substance that does not produce any harmful emissions.
- It is cost-effective. Dry ice blasting can be a cost-effective way to clean a commercial kitchen because there is no downtime. Dry ice blasting can be done in place, so there is no need to disassemble equipment or take it out of service. This can save you a lot of time and money.
- Can be used on hot surfaces. Dry ice blasting can be used on hot surfaces, which makes it ideal for cleaning equipment that is still in use.
If you are looking for a safe, effective, and environmentally friendly way to clean your commercial kitchen, dry ice blasting is a great option.
Frequently Asked Questions
Book a site survey today
Contact us on 07765 994 091 or email us your enquiry on info@dryicexperts.co.uk
Once your quote has been accepted our team will be on their way.
We are available 24/7 - Nationwide. Our emergency response units will reach you within 2-4 hours.
